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Time & Location
Oct 17, 2024, 7:00 PM – Oct 21, 2024, 11:00 PM
Seggiano, Podere Bugnanese, 4, 58038 Seggiano GR, Italy
About the event
Indulge in a 4-day culinary adventure in the heart of the Tuscan countryside, guided by renowned Michelin-starred chef Monica Patiño. This hands-on workshop is perfect for food lovers of all skill levels, offering the chance to learn authentic Italian cooking techniques from a celebrated female chef. You’ll work with the freshest local ingredients to create exquisite dishes while enjoying the warm, rustic charm of Tuscany. With intimate, personalized instruction and plenty of time to savor your creations, this workshop promises an unforgettable experience of culinary mastery, relaxation, and the flavors of Italy.

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